Thursday, 10 June 2010

Aval mixture


Aval(thin)-2 cup
Groundnut-1/4 cup
Fried gram dhal-4 tsp
Green chilli-2
Garlic-2 flakes
Turmeric powder-1/4 tsp
Salt-To taste
Oil-2 tsp


1. Dry roast aval in a pan for 2 minutes.keep it aside.
2. Dry roast groundnut and mix with the roasted aval.
3. Heat the adai, add oil, Turmeric,green chilli,crushed garlic,salt and curry leaves.
saute 1 min.
4. Now add Roasted aval ,fried gram and groundnuts,mix well.
5. Serve along with tea/coffee.

No comments:

Post a Comment