1. Make paste of the given ingredients except fish.
2. Clean the fish slices apply this paste,allow it to soak for an hour.
3. Heat the Dosa pan,add 1 tsp of oil add the slices of fish,cook them in slow flame
for 4-5 min.
4. Allow it to cook until it will become crisp and brown.Add oil when ever u need.
5. Turn the other side and follow the same method.
6. Serve hot and enjoy the fish fry.